This moist ginger cake is topped with caramel and tart rowan berries, then decorated with completely edible marzipan raven skulls! Read on to learn the symbolism of both Rowan and Ravens…
Read MoreWelcome to the Blog!
Welcome to the Wondersmith's Writings! Here you can find magical recipes featuring foraged ingredients, musings on food and ceremony, and meaningful rituals to explore your own everyday magic. Though I have been focused on other writing pursuits, I am keeping all of my blog content up as a resource for you. You can use the search bar below to find what you are looking for. (Please note that sometimes you need to refresh the page to see the search results.) Happy reading! If you'd like to support my goal to spread magic far and wide, consider contributing to my patreon program!
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This gluten-free and Plant-based savory showstopper is the perfect dinner for an elegantly spooky feast. It’s a warming dish full of zesty flavors and spices, making use of the last of the purslane (which is delightfully crunchy and tart, plus contains a slew of Omega 3s.) Celebrate bats and their contributions to environments all over the world with this meal!
Read MoreHalloween and Samhain in the midst of a global pandemic are going to look a bit different. Here’s how to make them memorable from the safety of your own home!
Read MoreReflections on the month of October, plus a peek at this month’s Patreon reward!
Read MoreBake up a traditional Halloween dish, a sweet yeasted cake studded with foraged berries and dried fruit gems, to celebrate the season of remembrance!
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Join me for a little winter night magic as we bake this cake full of rich seasonal flavors and black cocoa!