Rewarding curiosity and gifting magic all over the Pacific Northwest
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This blog is an exploration of daily magic, featuring wild plants, creative recipes, meaningful ceremonies, and writings about our shared humanity. 

Welcome to the Blog!

Welcome to the Wondersmith's Writings! Here you can find magical recipes featuring foraged ingredients, musings on food and ceremony, and meaningful rituals to explore your own everyday magic. Though I have been focused on other writing pursuits, I am keeping all of my blog content up as a resource for you. You can use the search bar below to find what you are looking for. (Please note that sometimes you need to refresh the page to see the search results.) Happy reading! If you'd like to support my goal to spread magic far and wide, consider contributing to my patreon program!

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Posts tagged homemade pasta
Secret Recipe: First Night at the Ocean Pasta

Happy Wondercrew Wednesday! Today I am sharing a recipe that is very dear to my soul: it's what I used to make for myself every time I went to visit my beloved Pacific Ocean.

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Woodland Acorn Pasta with Fir and Miso Pesto

This hearty pasta is full of forest flavors, from the gluten-free acorn flour noodles to the fir and miso pesto they are tossed in. It tastes like an instant transport to a woodland daydream…

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Rebellion Pasta with Mugwort and Summer Relish

Come here for a laugh. Come here for a brief art history lesson. But most of all, come here for a vibrant, summery bowl of pasta full of dynamic flavors and textures! Mugwort basil noodles have a wonderful herbal flavor that goes wonderfully with a cold fresh corn salsa, perfectly spiced.

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FlowerFetti Pierogis: Flowers as Flavor!

Learn all about edible flowers, then create stunning flowerfetti pierogis filled with lots of delicious flower petals in a dish that can be breakfast, lunch, dessert, or the first course of dinner!

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For The Love Of Bats: Gluten-Free Pasta With Purslane and Sunset Roasted Cauliflower (Plant Based)

This gluten-free and Plant-based savory showstopper is the perfect dinner for an elegantly spooky feast. It’s a warming dish full of zesty flavors and spices, making use of the last of the purslane (which is delightfully crunchy and tart, plus contains a slew of Omega 3s.) Celebrate bats and their contributions to environments all over the world with this meal!

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Plant-Based Double Rainbow Lasagne

This plant-based naturally-colored lasagne is a showstopper, both in flavor and in presentation. It’s a big project to undertake, but the process is fun and engaging! Give it a try to celebrate everything the rainbow stands for.

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