These hearty rolls from my culinary genealogy are filled with the treasures of the landscape I call home: nourishing winter greens, flavorful dried berries, and more!
Read MoreWelcome to the Blog!
Welcome to the Wondersmith's Writings! Here you can find magical recipes featuring foraged ingredients, musings on food and ceremony, and meaningful rituals to explore your own everyday magic. Though I have been focused on other writing pursuits, I am keeping all of my blog content up as a resource for you. You can use the search bar below to find what you are looking for. (Please note that sometimes you need to refresh the page to see the search results.) Happy reading! If you'd like to support my goal to spread magic far and wide, consider contributing to my patreon program!
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This “Double Lobsta Pasta” is a delicious combination of silky roasted red pepper sauce, shallots and lobster mushrooms cooked in wild bay butter, and fresh roasted lobster tails. It’s bright, it’s flavorful, it’s easy, and it’s perfect winter comfort food.
Read MoreThis autumnal soup is a delicious play of textures, from crunchy roasted burdock roots to soft roasted pumpkin to a creamy vegan soup base. Scatter some tomatoes and seeds on top for a little more delight in every bite.
Read MoreThis easy-to-prepare meal is filled with the nourishment of the Pacific Northwest coast. Long-cooked rice and chicken are richly flavored with seaweed and mushrooms, then served with a variety of tasty toppings for the ultimate cozy winter meal.
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Join me for a little winter night magic as we bake this cake full of rich seasonal flavors and black cocoa!