Rewarding curiosity and gifting magic all over the Pacific Northwest
wondersmith+patreon+heading+2+small.jpg

Blog

This blog is an exploration of daily magic, featuring wild plants, creative recipes, meaningful ceremonies, and writings about our shared humanity. 

Welcome to the Blog!

Welcome to the Wondersmith's Writings! Here you can find magical recipes featuring foraged ingredients, musings on food and ceremony, and meaningful rituals to explore your own everyday magic. Though I have been focused on other writing pursuits, I am keeping all of my blog content up as a resource for you. You can use the search bar below to find what you are looking for. (Please note that sometimes you need to refresh the page to see the search results.) Happy reading! If you'd like to support my goal to spread magic far and wide, consider contributing to my patreon program!

Don’t see what you are looking for? Just search for it in the bar below! (Note: sometimes you need to refresh the page to see the search results)

Posts tagged urban foraging
Blueberry Indigo Cake Baked in Eggshells

Gold-flecked eggshells can be peeled back to reveal beautiful indigo-colored cakes full of the flavors of blueberries and wild violets!

Read More
Magnolia Magic: Caramel Magnolia Bundt Cake

This soft, moist, rich cake is full of the unmistakably enchanting flavor of spring magnolias, accented by a delicious caramel icing and candied magnolia tepals! It’s gluten and dairy free and keeps well for several days (if it makes it that long…)

Read More
Autumn’s Softening: Avocado Toast with Sauteed Wild Greens, Miso Eggs, and Poppyseeds

This hearty take on the classic involves seedy artisan gluten-free bread, sautéed wild greens, fresh avocado, and the tastiest miso eggs you’ve ever eaten!

Read More
Watermelon and Daylily Poke Bowls: Why Mock Foods Deserve Celebration!

I love Poke bowls in the summertime. There’s something about fresh fish, flavorful marinades, rice, and vegetables that feels delightfully light. This is an entirely plant-based version using watermelon as the star! It’s accompanied by delicious sauteed daylilies and served in real coconuts for some wild summertime fun!

Read More